Wine from Palatinate

The LAU Rot liter is a very fruitful, exciting light red wine from Spätburgunder grapes with texture and good acidity. Totally dry. Raspberry, red currant, soft bitters and fairly long and unctuous. Innately fermented biodynamic juice!

Delicate, generous pinot noir with only 12.5% alcohol. Smoky and juicy. Cherries and raspberries. Medium body. Beautiful green notes and chalkiness. Complex and long. A style that recalls the better from Baden (Wasenhaus, Peter Wagner).

Lovely yellow-green glow. Butter candytons, fine apple notes. Spicy and vivid with a distinct ‘chardonnay’ character. One of Germany's most ‘Burgundian’ white wines! Bravo Philipp Jaillet from Ruppersberg!

Deep(er) colour that suggests Bourgone... Roasted-, and cherry notes on the nose. Wonderful ensemble of fruit and new oak. No too much of anything. A touch of balsamic and great length. Jaillet just does it. Huge! Burgundy drinkers welcome!

Very delicate Verjus. From ‘green’ grapes. Harvested in summer. Extremely lovely base for 0% alcohol drinks.