sauvignon blanc

Cuvée from riesling, sauvignon and silvaner topped with a handful of bacchus grapes. Dangerously drinkable. Juicy, light-bodied but not too acidic.

Weissburgunder & Gewürztraminer. Fruit meets, acidity and spice! Unusual blend from Jonas Seckinger.

This is where it gets more serious. Blend of muscat, sauvignon, gewürztraminer and riesling. Skin maceration for 21 days and fully fermented in tonneaux, 500-litre barrels. Only 10 mg/L of sulphites added before bottling. Extremely stable.

This is dangerously drinkable juice. Playful and pure. Four grape varieties and partly carbonic maceration. Have another sip......

Spätburgunder& Weißburgunder