Wine from Germany.

Lovely blend with plenty of energy. Impression of pear and lychee along with very very fine acidity. Floral, spicy, low in alcohol (11%). Very drinkable. Bridging between ‘classic’ and ‘natural’. Only 12 mg So2 added. Short skin contact.

Cuvée of cabernet sauvignon and sankt-laurent. 18 months of barrel aging and three vintages! Complex and refined juicy wine with soft tannins. Einzigartig - delicious!

A refreshing, alcohol-free sparkling wine. It has a nice fizz and a light raspberry flavor. It's on the dry side (6 grams of sugar per 100 ml).

Finest rosé from pinot noir, cabernet, frühburgunder, dornfelder and regent grapes. Slightly ( exciting) reductive. Cherries and spices. A rosé that gets better after decanting, where do you find that now? No sulfites added.

Light golden, unfiltered Riesling with aromas of vanilla, citrus, lemongrass, pear and apple. Subtle notes of nut, white pepper and spicy yeast. Dry, yet a round mouthfeel. Slight oak influence.