White

Delicate styled chardonnay. 'Stony' or 'mineral'. Very good acidity and considerable length. Apple and flint. A challenger of mid-range Burgundy!

Elbling with 30mg/l of sulphite. Landwein from the Upper Mosel. Slight maceration on the skins. Added a handful of Roter Elbling. Grip, tension and length.

Kontakt Weiss is a cuvée from 50% Riesling, 50% Müller Thurgau grapes. Direct press MT, Riesling macerated for 6 hours before pressing. 8 months of ageing in barriques/tonneau.

This is where it gets more serious. Blend of muscat, sauvignon, gewürztraminer and riesling. Skin maceration for 21 days and fully fermented in tonneaux, 500-litre barrels. Only 10 mg/L of sulphites added before bottling. Extremely stable.

Goudreinet apple, ripe apricot and delicate acidity. Nutty-spicy finish. A highly refined Pinot Blanc from 28-year-old vines made by a 21 year old wine-maker!

A powerful and refined Silvaner with a beautiful tannin structure. A remarkable wine matured in a 600L amphora. Finn, only 21 years old, showcases a distinctive style here. Keep an eye on him...

From 30-year-old vines, one of the oldest Chardonnay vineyards in Germany. Soft in style, elegant, buttery but not overdone, with beautiful acidity.

Razor-sharp, yet pleasant on the palate. White and red currant, menthol, fresh herbs. A Riesling that truly commands respect.

Unfiltered pinot blanc with traction. Light oxidative - like a "Jura wine. Lemongrass zest, spices, blossom.... Complex. Open a few hours before drinking. Hannes Bergdoll is one of the top talents of the Southern Palatinate!

Slightly cloudy. Scent of wax and green herbs. As well as quince and flowers. Some reduction. Wonderful acidity. Great interpretation of this great Jura grape.

Cuvée: 55% Müller-Thurgau, 35% Scheurebe, 10% Riesling. 7 days skin contact. Vines 30 years old. Vinified in stainless steel and aged in old barrels.

Cuvée from Bacchus, Kerner and Müller-Thurgau. Ten days of maceration and ageing on barrels.

The new style Seckinger (as well as the new style German chardonnay) has landed in the Netherlands. WoW!